Slate & menu of the week

Ardoise du Marché & Menu du Midi

At lunchtime, in order to offer you fast, quality service, we only serve theArdoise and the Menu du Midi.

L'Ardoise du Marché is served for lunch and dinner, Wednesday to Sunday.

The Lunch Menu is served every day except Sunday.

Market slate

(lunch and dinner)

Inputs

Onde mixed salad CHF 14.-

Caesar salad with chicken CHF 18.-

Risotto petits primeurs CHF 18.-

Pea soup with mint CHF 14.-

Coppa & cheese board CHF 18.-

Cheese board CHF 18.-

Perfect egg, parmesan espuma CHF 18.-

Entrée du jour (lunchtime) CHF 14.00

Dishes

Lake Geneva perch fillets CHF 49.-

Grilled cockerel toad CHF 39.-

Grilled beef cutlet CHF 25.00

Breaded Tomme Vaudoise cheese and green salad CHF 18.-

Homemade cheeseburger (cheese & beef) & fries CHF 28.-

Beef tartare, French fries & green salad CHF 35.-

Taglierini with grilled vegetables & tomato sauce CHF 18.-

Dish of the day (lunch) CHF 22.-

Desserts

Selection of cheeses CHF 14.-

Homemade sorbets and ice creams (per scoop) CHF 4.-

Chaplin Cup CHF 15.-

Strawberry & rhubarb cheesecake CHF 15.-

Raisin à la lie, vanilla ice cream CHF 12.-

Tart of the day CHF 12.00

Dessert of the day (lunch) CHF 12.-

"In an exceptional setting, we're delighted to share our passion for wine and offer you a tasting of vintages that will sublimate the dishes of our Chef Alexandre Noireaux."

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