Afternoon menu

Small-scale catering

2 to 6 p.m.

A little peckish

Onde mixed salad CHF 14.-
Caesar salad with chicken CHF 24.00
Breaded Tomme Vaudoise cheese and green salad CHF 18.-
Coppa & cheese board CHF 18.00
Cheese board CHF 18.00
Taglierini with grilled vegetables & tomato sauce CHF 18.00
Perch & chips, herb sauce CHF 27.00
Homemade cheeseburger & fries CHF 28.00
(cheese & beef)
Vegetarian burger, salad & fries CHF 28.00
Sardines from Brujula de Galicia CHF 32.00
Beef tartare, fries & green salad CHF 35.-

A little sweetness and freshness

Sorbets and ice creams (per scoop) CHF 4.- *
Coupe Chaplin CHF 15.-
(Double cream ice cream, meringue, strawberry & sorbet)
Coconut milk & red fruit panna cotta CHF 15.00
Rhubarb cheesecake CHF 15.00
Raisin à la lie, vanilla ice cream CHF 12.-
Tart of the day CHF 12.-
Dessert of the day CHF 12.00

* Parfum Glace: salted caramel, chocolate, double cream & meringue, Bourbon vanilla

* Sorbet fragrance : lemon, strawberry, blackcurrant, apricot, vine peach